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  • screenshotAidan Brooks: Trainee Chef
    http://www.aidanbrooks.blogspot.com

    I'm Aidan "Trig" Brooks, a 19-yr-old from Hackney in the East End of London. Just graduated with a Professional Chef Diploma, I've just started a 3-month training stage at restaurant Comerç 24 in Barcelona. My blog tells you about my background, my college studies and work experience, as well as about food, markets, spices, TV cooking, celebrity chefs and the world of food blogging.